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Laccha paratha is one of the most loved paratha varieties. It is known for its incredibly crispy and flaky texture. Try this achaari version for an extra kick of flavour. Parathas are the ultimate ...

Bathua aloo paratha is a winter speciality that combines the earthy flavour of bathua leaves with the comforting taste of ...

When relishing food, there are two types of people. The first are those who can't handle even the slightest amount of spice in their meals. The second category of people is quite the opposite, as for ...

Crispy, buttery, and stuffed with flavors—parathas are more than just a breakfast staple; they’re a way of life. In Bhopal, from bustling street stalls to cozy eateries, you’ll find an array of joints ...

There is no denying that paratha and chai make for a delectable and quintessential combination in Indian cuisine. Whether you are having it for breakfast, as an evening snack, or even as a meal, ...

PUNE: Food-lovers are set to have a mouth-watering time. They will be able to relish 60 varieties of paranthas from India, the Gulf countries, Afghanistan and Russia at an international parantha ...