Make the most of this summer vegetable while its at its best. "Mercy me, these were delicious. I cut a few okra up, splashed a little olive oil in the bowl, sprinkled a little seasoning salt on them, ...
When I mentioned recently to a friend that I was developing some recipes highlighting okra, he forced a polite smile and said, “Well, there’s a lot there to work with.” Sensing his distaste, I assured ...
Sam Lynah has been making this okra soup since the 1950s, when her childhood household had an annual okra surplus. Typically, Lynah says, her mother used it for gumbo. “Gumbo is always great, but I ...
See a roundup of okra recipes, including Indian, Mediterranean, African, Asian, Mexican, and American Southern-inspired dishes. Oh, sweet okra. Can anyone really say they’ve spent quality time in the ...
Up against the wide-ranging appeal of sweet corn and juicy, ripe tomatoes, okra will probably never be crowned summer’s most popular vegetable. But those of us who love it do so passionately, whether ...
Sephardic cooking traditions of Morocco, as well as North African tagines and Mediterranean stews, influence this braised dish of chicken and okra. Often such dishes are flavored with preserved lemons ...
Ryan Michalesko / Staff Photographer I grew up eating okra either fried or sautéed at least once a week. I love okra, not only for its flavor and texture, but also for its role in my family food ...
Okra can be "a little finicky, especially if it isn't fresh," Cara Mangini, author of "The Vegetable Butcher" (Workman Publishing, 2016, $29.95) writes. "Buy okra in season (if possible from a local ...
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