Recently, B.C. of Covington asked for a recipe for baked okra and tomatoes he used to enjoy at a long-closed truck stop in Oklahoma City. He says the dish contained okra, tomato, onion, possibly bread ...
I have to say, this year's backyard gardening experiment went a lot better than I expected. I ended up with more than a mess of tomatoes, a few cucumbers and one lonely, pitiful eggplant. It wasn't a ...
Aunty Pam next door would cook bamies (okra) for Tina Roukis. "I loved this slimy vegetable and I would wipe the bowl clean with crusty bread." Okra, tomato and potato casserole by Tina Roukis, New ...
Whether it's served for breakfast, brunch, lunch, or dinner, we'll never complain when Hashbrown Casserole is on the menu at ...
The version of an okra-and-tomato casserole, sent by M.B. from Pearl River, has a bacon topping. Any seasonings you like can be added, she noted. 1 1/2 pounds tender okra, cut up 3 diced tomatoes 1 ...
In a large enameled cast-iron casserole, whisk the flour with 1/2 cup of oil until smooth. Cook the roux over moderately low heat, whisking often, until deep brown, about 1 hour and 15 minutes. Add ...
The food wires are plumb buzzing this week with scores of tasty-sounding recipes, things that folks in the rest of the world are eating right now. Lots of recipes for fresh corn, tomatoes, figs and ...
Yellow Squash, Summer Squash, Crookneck—It’s All the Same! Southern squash casserole with a buttery Ritz cracker topping is one of our favorite comfort foods—simple, satisfying, and full of flavor.
March marks the beginning of the peak season for okra, a Southern specialty worth exploring in the microwave. Okra has a mild, sweet flavor, somewhat akin to fresh green beans. Nutritionally, it`s a ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results