As 2025 comes to an end, just half of farmers in Colorado and across the U.S. are expected to turn a profit, because of a ...

When it comes to sustainable practices on organic farms, bigger is not always better. In fact, large-scale organic farming practices often more closely resemble those of conventional farming, while ...

To help California fight climate change, air quality regulators would like to see 20% of the state’s farmland go organic by 2045. That means converting about 65,000 acres of conventional fields to ...

When one thinks of a retirement community, it's unlikely that food springs to mind, but in the case of this Pennsylvanian ...

Communities across the U.S. need to protect their food supplies against natural disasters. In Florida alone, the Tampa Bay Times reported that agricultural losses from Hurricane Ian could reach $1.9 ...

Better productivity has come at expense of ecosystems but new and old practices show their vibrancy can be restored ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel ...

Shawn Peebles grew his organic operation from 200 to 2000 acres after switching from conventional farming during financial ...

Six years ago and at 220 pounds on his thin frame, Ryan Herring was feeling the effects of junk food and his sedentary lifestyle. He changed his eating habits, tried growing his own food and failed.