Lagan Nu Custard is a classic Parsi dessert perfect for festive occasions. The “Lagan” in its name refers to a wedding. Heat the milk in a heavy-bottomed pan and bring to a boil. Simmer it for 15 ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The tart’s ingredients are very simple: a puff pastry filled with a custard made of cream, egg yolks, sugar ...