Join Johnny, the British man visiting Korea for the first time, as he embarks on a vibrant food adventure with his friend ...

Join Josh and Ollie, the English duo from Korean Englishman, as they launch a new series exploring Korean food and culture ...

Here are 22 iconic Korean foods often seen in K-dramas, from street snacks to traditional and soupy dishes you should try.

Kimchi has been part of Korean food culture for ages. People love it for its bold, spicy flavour, but it’s also praised for being good ...

Click here for more articles b. Spicy, sweet tteokbokki and crispy fried snacks are some of the hardest foods to resist when ...

Nurungji, or Korean scorched rice, refers to the crispy layer of rice that forms at the bottom of a pot or cooking vessel. The resourceful dish can be eaten on its own, steeped in hot water as tea or ...

The growing popularity of Korean fried chicken reflects a greater familiarity with Korean culture. But its origins can be traced back to African American soldiers fighting in the Korean War.

No longer confined to niche stores, more than 80 Korean products including dry goods, sauces, snacks, cold drinks, and frozen ...

Some people seriously love spicy food. Whenever they eat somewhere that gives them the option of a spice level, they choose the highest. At home, they put hot sauce on pretty much everything, even ...