This spicy githeri with paneer cheese is a high-protein twist on a classic Kenyan comfort food. Packed with hearty beans, ...
Kenya’s growing street food culture has gone global, thanks to local and international content creators. Take smocha, a mix of smokies, chapati, and salad for example. It has become a staple street ...
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Patrick Maundu receives funding from the Government of Kenya and Alliance of Bioversity International and CIAT to support work on traditional foods A few years ago, traditional vegetables and local ...
Comparing Kenyan, Ethiopian, and Somali foods from East African cuisine. Kennedy Center Christmas Eve jazz concert canceled ...