Rich, velvety, and full of deep mushroom flavor – Julia Child’s cream of mushroom soup is French comfort food at its finest. I started by slowly sautéing fresh mushrooms in butter, layering in ...

Just when you thought French onion soup can't get any better, chef and restaurateur Lidia Bastianich came up with a recipe ...

Julia’s version is the definition of a perfect beef bourguignon — deeply flavorful and unmistakably classic. The velvety ...