One cup of jaggery, one cup of whole wheat flour, two cups of water, 4-5 tablespoons of ghee, half a teaspoon of cardamom powder, two tablespoons of almonds, pistachios, cashews and raisins.

Is winter turning your jaggery into a brick? Try these smart kitchen hacks to keep it soft, moist, easy to crumble, and ...

Savour classic Indian winter sweets made with jaggery, sesame, ghee & rice. From gajak to nolen gur delights, these festive ...

Winter is the season when the body naturally reaches for heavier, warmer foods, which is why Indian households prepare ...

Joy and celebrations of close ties are part of Makar Sankranti, the day that marks the beginning of a new harvest season. Like all Indian festivals, food and sweets have a special role. Jaggery Halwa ...

Beetroot doesn’t usually make it to the dessert tray. Most people think of it grated into salads, juiced for a detox, or ...

One kg banana, one-fourth cup of ghee, half kg jaggery, one-fourth cup water, one-fourth tsp cardamom powder, three tbsp cashew.

This recipe for Karupatti Halwa is from Chef Arokiya Doss, Head Chef – The Malabar Coast. Also known as Palm Jaggery Halwa, this is a traditional South Indian dessert from Tamil Nadu and Kerala. Made ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. The only thing better than a good recipe? When something’s so easy to make that you ...

In the winter season, one should eat such food which provides warmth to the body. Doing this not only maintains health but also provides relief to heart patients. Soup, dry fruits, and green ...

If there is one dessert that holds a special place in our heart, it has to be halwa. For most of us, it also brings back a lot of childhood memories. Just the aroma of a ghee-laden halwa being cooked ...