Acids are commonly known for their sour taste and corrosive nature, but in chemistry, their strength is defined a bit differently. A strong acid isn’t about how dangerous it is, it’s about how ...

NEWARK, N. J. Late Demonstrator of Experimental Therapeutics and Instructor in Experimental Physiology in Post-Graduate Course in Medicine, University of Pennsylvania.

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In this video I make hydrobromic acid from sulfuric acid and sodium bromide. You can also use potassium bromide.

NEWARK, N. J. Late Demonstrator of Experimental Therapeutics and Instructor in Experimental Physiology in Post-Graduate Course in Medicine, University of Pennsylvania. Select the format you want to ...