You might know cardamom from your favorite baked goods, but this spice packs more than flavor. Learn its possible health benefits and how to use it.

All about this warming spice and its many uses. Chai-flavored beverages, gingerbread cookies, and Indian curries are all popular dishes that contain a lesser-known spice called cardamom. Even if ...

What Does Cardamom Taste Like? The flavor of cardamom is complex and a little hard to explain. It has a floral, earthy flavor that works well in both sweet and savory applications. That said, the ...

Add maple syrup, sugar, salt, and ground green cardamom to a water-filled pot. Bring to a simmer and stir until sugar is dissolved. Strain through a fine-mesh sieve. Makes 2 ounces of cardamom maple ...

Cardamom is an aromatic spice made from the seeds of the cardamom plant. It's a relative to ginger that's often used in both sweet and savory recipes around the world, including Scandinavian countries ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission Whether you use cardamom in cozy baked treats, grind it into a salad, infuse it in ...

Cardamom or Elaichi is a spice which is widely used in Indian cuisine. It adds a sweet and fresh aroma and is used in dishes ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cardamom is an aromatic spice made from the seeds of the cardamom plant. It's a relative to ginger that's ...