Achieving perfectly crisp, crack-free gujiyas depends on the right dough consistency, proper sealing, and careful frying. Even small mistakes can affect the texture and shape.

Take a look at the simplest gujiya recipe one can try at home.

Add Yahoo as a preferred source to see more of our stories on Google. Diwali, also known as Deepavali in South India, is the festival of light and a time of joy, gathering and celebration across the ...

Pour ¾ cup spiced yoghurt into a deep serving dish. Arrange gujiyas in single layer. Pour another ¾ cup of yoghurt over them. Reserve the remaining yoghurt. Cover and refrigerate minimum 3-4 hours ...

Holi celebrations feel incomplete without something sweet, festive and homemade. This classic delight brings together rich ...

Celebrate Holi 2026 with indulgent sweets! Learn how to make traditional mawa gujiya, malpua with rabdi, and colourful tutti ...

Diwali, also known as Deepavali in South India, is the festival of light and a time of joy, gathering and celebration across the country. Rooted in Hindu mythology, it is said to mark the return of ...