The bread in the pan, one loaf topped with the sugar cinnamon, the other awaiting it. If you don’t like a crumb/crusty bread, and one newsroom taste tester didn’t, just skip dusting the pans and ...
Where I live, people go wild for anything Amish. There are Amish communities a few hours north, and all summer long the little towns are berserk with folks clamoring for a taste of Amish country.
Cornbred is a quintessentially American food. It has roots in Native American cooking; indigenous people introduced it to colonists from Europe and it helped them survive in the wilderness that became ...
Discover the best homemade food in Pennsylvania’s Amish towns, where locals serve up dishes full of flavor, comfort, and tradition.
Visitors love this Pennsylvania Amish grocery store for its homemade sandwiches, prepared with fresh ingredients and timeless tradition.
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