Peeling hard boiled eggs doesn’t have to be a pain. These eight hacks will make removing an egg shell easier and less messy.

Though hard-boiling is a term broadly applied to any technique that involves cooking an egg in boiling water, a hard-boiled egg has very specific properties in the culinary world.

Registered dietitians explain the nutritional differences between brown eggs vs. white eggs and what type of eggs you should buy.

If you're dyeing, you might want to hard cook a bunch of brown eggs. The brown shells produce deeper, richer colors when dyed than standard white-shelled eggs. Need a break?

Peeling hard-boiled eggs can be a pain. Too often, you’re left with a surface speckled with tiny egg shell shards (and smelly fingers). While it’s never going to be a completely mess-free ...