A ham loaf requires ground ham, and meat grinders aren’t the most popular kitchen appliance. The meat-grinder attachment to a stand mixer is a worthwhile investment, but in a pinch, a food processor ...

Chef Walter Staib presented wonderful recipes to use up all that leftover holiday ham. He recommends Dietz & Watson Chef's Carved Ham for dinner, and he also shared some recipes for leftovers. Most ...

FARGO — I have been blessed to spend the past two weeks with my parents at their home in Florida, and it is always a goal of mine to fill their freezer with delicious food before I depart. This ...

Mix everything but the salt, pepper and cayenne in a large bowl. Taste and add cayenne, salt and black pepper to taste. Chill and serve on toasted Brioche buns with butter lettuce. You can also use ...

A gorgeously caramelized glazed ham is the ultimate centerpiece for any celebratory meal. Sticky on the outside, yet delightfully moist and tender in the middle, this crowd-pleasing dish offers the ...

Three cans of cannellini beans are pureed with fragrant vegetables and ham-infused chicken stock to create this creamy and smoky soup that's garnished with diced ham and croutons. Chopped holiday ham ...

It started out with a simple post on my Facebook page in January, where I noted that I had made a ham loaf with Christmas leftovers. In the comments section, two friends asked: “What is ham loaf?” I ...

These sticky, sweet and salty appetizers are a hearty and protein-rich treat that will feed your family for days. Instructions: Mix the ground ham, sausage, ground beef, eggs, milk and graham crackers ...

Source: Adapted from "Good & Garlicky, Thick & Hearty, Soul-Satisfying, More-Than-Minestrone Italian Soup Cookbook" by Joe Famularo (Workman Publishing, 1998). You can roast your own red pepper for ...

I still remember the first time my grandmother served ham loaf at Sunday dinner. As a child who thought meatloaf was inherently boring, I approached it with skepticism. One bite of that sweet-glazed, ...