This article explores the realities of gluten-free diets, their potential benefits and risks, and the truth about weight loss.
Gluten-free foods are rich in fibre. Therefore, they support digestion and may aid weight management. But does that really make them healthy?
Gluten-free eating isn’t just a fad — it’s a necessity for those with celiac disease. While some people go gluten-free by choice, for others, even a tiny crumb of wheat can trigger serious health ...
Gluten-free diets are not just wellness fads because gluten sensitivity is a real issue today. Dr Chopra shares the symptoms ...
If you are looking for Indian substitutes for gluten-free foods, a top Delhi cardiologist has recommended highly nutritious ...