Learn how to bring the sweet, savory flavor to your grill at home. Filipino BBQ is meat (usually pork or chicken) that has been marinated in a sweet and savory sauce commonly made of soy sauce, citrus ...

One of the easiest and tastiest ways to add flavor to your chicken is to marinate it. This Filipino barbecue chicken has become my new go-to way to cook chicken. Here, chicken thighs are marinated ...

If you want these pork barbecue skewers for yourself, we have great news: You don’t even need a grill! You can make them in your kitchen on the stovetop or in the oven. Of course, you won’t have the ...

In addition to a few meaty staples of Filipino cuisine — sticky, saucy pork barbecue on a stick and marinated chicken adobo — Solares tucks into a sizzling cast iron pan full of F.O.B.‘s version of ...

Food is fresh off the boat at f.o.b. (271 Smith St.), a Carroll Gardens newcomer specializing in Filipino barbecue and seafood. Chef Armando Litiatco, formerly of Daniel, will grill up skewers of ...

There’s no shortage of barbecue options in San Antonio, and nearly all of those serve smoked meats prepared in the tried-and-true, salt-and-pepper style adored across Texas. So it’s no surprise my ...

I watched as my tablemate pressed his Filipino pork skewer up against the grill rack, not to cook it faster, but to encourage a crispy banana ketchup char. I followed suit, and when my own skewer of ...