"Every escape adds to the pressure." Experts sound alarm after almost 75,000 endangered salmon escape Scotland fish farm: ...

Farmed salmon gets a bad rap, but when done right, it’s a sustainable and affordable source of healthy protein. Nutritionally, wild sockeye and king salmon are more nutrient-dense and are higher in ...

You might think that gorgeous pink salmon fillet at your local grocery store is naturally colored, a sign of health and ...

Information tribunal rules Soil Association must disclose salmon farm inspection reports to WildFish campaigners ...

Workers prepare sides of fresh farmed salmon for filleting and packaging in the processing plant at a fish farm operated by Salmar ASA on the island of Froya, Norway, on Thursday, Aug. 7, 2014.

Heading into 2026, there is high biomass in Norway’s net pens but fewer individuals, meaning the salmon available will be ...

How can we save wild salmon from extinction, and at the same time ensure farmed salmon a life free from lice and other suffering? Research uncovers critical challenges related to management, fish ...

Max Lugavere, co-author of "Genius Foods," explains why you shouldn't be afraid of the pink dye in farmed salmon. It's still healthy—and saves money. “I like to inject sometimes into the nutrition ...

Tremendous publicity was given recently to a new study that found farmed salmon has significantly more pollutants than wild caught salmon. However, the impact of the findings is less than clear.

HARDANGERSFJORD, NORWAY - Jørgen Wengaard steers around the rocky islands of a fjord, his boat cutting through the water's still surface, sending ripples toward silent forested shores. But here in the ...