These sweet chili meatballs are the kind of appetizer everyone keeps coming back for. Made with simple ingredients and a bold ...

Having a fridge that isn't stocked to the brim doesn't mean you can't whip up an appetizing meal — after all, the best dishes come from ingenuity. All you need is the right base, and meatballs work ...

From chaotic schedules to casual dinners, this list of meatball recipes gives you easy, homemade options that come through ...

When it comes to delicious bites for either a party or as a quick weeknight meal, The Pioneer Woman star Ree Drummond has you covered. She is a huge fan of making a meal of different cocktail foods ...

Preheat oven to 375 degrees. For the meatballs: Combine ground chuck, breadcrumbs, milk, green onions, eggs, red pepper flakes, garlic powder, salt, and pepper in a large bowl. Gently mix until ...

TODAY nutritionist Joy Bauer joins the 3rd Hour of TODAY with her recipe for a sweet and savory take on the classic meatball dish. She details the step-by-step instructions for forming and cooking the ...

There’s no shortage of meatball recipes in the food world, so what makes one better than another? In short, meatballs should be juicy in the middle, caramelized on the outside and brimming with flavor ...

Marry Me chicken might get you the once-in-a-lifetime proposal, but Marry Me meatball soup will keep that marriage strong for decades. Featuring juicy chicken meatballs flecked with fresh herbs and ...

Monique Volz shared a savory dish and sweet treat from her new cookbook. Monique Volz, a food blogger, recipe developer, and creator of the popular website AmbitiousKitchen, joined "Good Morning ...

Cooked until fluffy and dry like couscous, fonio, a West African staple grain, keeps the meatballs tender while imparting a mildly nutty, earthy flavor. Pierre Thiam is a Senegalese chef, entrepreneur ...