Cooking a Thanksgiving turkey just right can be a daunting task, but if you follow a few guidelines and use a little TLC, it will come out great.
If we’re all being honest here, the “turkey” part of Thanksgiving dinner tends to be the least impressive part of the yearly feast. That’s generally because turkey dries out easily and lacks the ...
Taking on the turkey this year? If you're looking to serve up a juicy, flavorful bird for Thanksgiving, you'll want to brine your turkey in advance. Brine can be either a combination of water, salt ...
Organic Authority on MSN
Brining Turkey Is Easier Than You Think, Here’s How (& Why!)
Knowing the keys of brining turkey could save you (and your family!) from years of dry holiday turkeys to come. Here are our five easy steps to achieve brining magic. The post Brining Turkey Is Easier ...
Butter and Baggage on MSN
The One Turkey and Gravy Recipe You Need for a Perfect Holiday Dinner
This Turkey and Gravy recipe offers beginner-friendly tips and tricks for the juiciest, most mouthwatering turkey ever ...
Thanksgiving is almost here, and you know what that means - family, friends, food and debates, specifically debates about turkey. Now, for years, my colleague Tamara Keith and I have been advocating ...
Real Simple on MSN
Stop Basting Your Turkey—Here’s What to Do Instead for a Crispy, Juicy Bird, According to a Food Scientist and a Butcher
If you want a juicy Thanksgiving turkey with crispy, golden skin (and who doesn’t?), basting the bird—periodically brushing the skin with the turkey's juices while roasting— ...
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