If you’ve ever pulled out the silver only to find it has lost its shine and luster, make a paste of cornstarch and water, ...
Elevate your stir-fry by using cornstarch to tenderize meat and thicken sauces for that restaurant-quality finish. Velveting ...
The Food Section staff of The Washington Post fields questions about all things food. This week, food blogger Lisa Lin also answered questions. Q: I'm wondering why my rice noodles don't get as ...
Mix two parts cornstarch and one part water. Swirl your fingers in it slowly and the mixture is a smoothly flowing liquid. Punch it quickly with your fist and you meet a rubbery solid -- so solid you ...
Medically reviewed by Daniel Combs, MD Key Takeaways Cornstarch can help absorb moisture and reduce friction, which might ...
A coating of cornstarch and oil plus a long stint in a hot oven mimics the deep fryer for this tofu sheet-pan dinner. By Melissa Clark I used to be convinced that the only way to get truly crisp tofu ...