Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...

When it comes to gnocchi, the most common image is of the classic potato recipe. But this beloved dish can go much further ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Ultimate Pumpkin Pie. Did you know ...

The best part of fall? Hands down, the delicious pumpkin-flavored treats. Whether in lattes, pies, soups or pizza, pumpkin is one versatile ingredient. And look, we totally get it—picking up a can of ...

Packed with seasonal produce, plant-based protein, and cozy flavor, this pumpkin and kale stew is the perfect winter dish for ...

Pumpkin Pie is often eaten during the fall and winter months and invited to Thanksgiving and Christmas tables. In the United ...

The arrival of pumpkin-flavored foods has always seemed to signify the true start of fall, and in recent years, the pumpkin trend has really kicked into gear. Forget about coffee and lattes; these ...

Canned pumpkin is a great ingredient for sweet treats or savoury dishes — and it's worth noting it's both healthy and budget-friendly. (Photo via Getty Images) Emily Lawrence is finding the cure to ...

With Halloween quickly approaching, you might be headed to one of the several pumpkin patches around Phoenix to pick out the perfect orange squash for carving. But as any seasoned jack-o-lantern maker ...