For tasty, protein-packed noodles, give chickpea pasta a try. Sure, adding meat will give your noodles a protein boost, like when you add canned salmon to your pasta or make an unforgettable shrimp ...

What’s your favorite shape of pasta? Are you more of a penne fan or a linguini lover? Spaghetti is the most popular and best-known pasta shape among Americans, USA TODAY found. And though we typically ...

When you’re watching your blood sugar, it’s easy to assume pasta is off the menu. However, some types of pasta are rich in blood sugar–leveling protein and fiber. We asked dietitians the best pasta ...

Fact checked by Nick Blackmer Key Takeaways Banza chickpea pasta is safe to eat and does not have dangerous levels of glyphosate.You would have to eat a large amount of Banza pasta to reach the ...

Italians know well that the texture of pasta matters greatly. Hence, the emphasis on cooking it until just barely al dente, or until tender, but with a pleasant chew. But that’s not where the lesson ...

After testing 15 pasta alternatives, so far, Now Foods Quinoa noodles win for being the best dupe to traditional pasta noodles. Share on Pinterest Whether it’s because you’re avoiding gluten, trying ...

You’ve probably seen Banza pasta at the grocery store — bright orange box, protein-packed noodles “powered by chickpeas.” But what you might not know is that the brand has been the target of claims ...