A cake recipe from our archives, this bake was originally developed in the 1920s as an ingenious way to use up sour milk, as ...

Southern women are the big fans of multiple names—and the same can be said of this year’s most-popular cake so far. Some call ...

This Jewish apple cake is the perfect combination of sweet and tart. The apples add a lovely sweetness to the cake, whil ...

Fruit, milk, and even beans are some of the canned ingredients you can add. Many bakers will know it as one of the three ...

King says creating the wine, which is an orange wine blend of Gewürztraminer and Chardonnay from California’s Mendocino ...

Yossy Arefi’s simple but stunning cake has peaches both on the top and scattered throughout the batter (because peaches).

Plum season in the UK runs from August to October, so now is the perfect time to make the most of this versatile stone fruit.

From sheet cakes to towering trifles, The Pioneer Woman is sharing potluck desserts that you can take to church picnics, ...

Recipes often advise presenting the cake crown down, but sometimes, he says, “I serve it perversely upright”— with the cracks showing. “Students are petrified of cracks,” he says.