Jonathan’s Spoons Spootle was the clear winner. Food & Wine / David Hattan The wooden spoon bears a heavy responsibility in most people’s kitchens. As the tool required for cooking or baking nearly ...

Wooden spoons are generally safe to use in cooking because wood has some natural antimicrobial properties—but with caveats. Always let wooden utensils dry completely before storing them, which ...

When it comes to cooking, I’m less Nara Smith — who somehow makes cooking look like a soft-focus fairytale — and more Gordon ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is ...

There are few things I absolutely have to have in a kitchen. I don’t need fancy pots (though Le Creuset makes some beautiful ones), or impressive tools I will rarely use (though I began asking for a ...

Boiling wooden spoons can remove grime, but may damage the wood if done too often. Experts recommend hand-washing wooden spoons with mild soap and warm water to prevent damage. Conditioning oil can ...