April is a month of celebration, not only for spring but also for the rich and diverse culture of the Arab world. As we honor National Arab American Heritage Month, it’s a great time to spotlight the ...

I have been engaged in a clandestine yearslong effort to steal Easter away from my mother, who has hosted the feast our entire lives. It’s not like she does a bad job. In fact, nobody can create a ...

Reality cooking shows have propelled many an aspiring chef to foodie stardom in the U.S. — Harold Dieterle, Jeff Mauro and Mike Isabella, to name a few. But unlike her American counterparts, the most ...

Chef Samir Mogannam welcomes California Live contributor Blanche Shaheen to his restaurant, Beit Rima, and shares his recipe for a rustic Palestinian dish that embodies true Arab comfort food. NBC ...

Arab cuisine is thought to only feature meat dishes. However, the Middle East has a variety of dishes that are naturally vegan, and they date back to a time before the rise of veganism.What is ...

All-day Lebanese brasserie KINZ will open in Notting Hill Gate this spring. Co-founded by Jad Lahoud, Karim Lahoud, and Rasha Khouri Bruzzo, the restaurant will offer all-day dining with a ...